What are the best fried chicken places in Seattle?

Seattle has a fantastic fried chicken scene. Depending on the style you’re craving, here are a few local favorites that consistently earn high praise:

• Heaven Sent Fried Chicken (Lake City): Founded by the late Chef Ezell Stephens, this is widely considered the gold standard for classic, crispy, Southern-style fried chicken in Seattle. It is reliable, golden-brown, and never greasy.
• Ma’ono (West Seattle): Famous for their Hawaiian-style fried chicken. It is double-fried, which gives it an incredibly shatter-crisp exterior while keeping the meat juicy. They often offer unique seasoning options like furikake or spicy glazes.
• Bok a Bok Fried Chicken (Multiple Locations): If you enjoy Korean-style fried chicken, this is a go-to. Their chicken is known for being extra crunchy and is served with creative dipping sauces and sides like kimchi mac and cheese.
• Ezell’s Famous Chicken (Multiple Locations): A Seattle institution. It’s a bit different from Heaven Sent, but it remains a staple for quick, comforting, classic fried chicken with fantastic rolls and sides.
• Raised Doughnuts and Fried Chicken (Central District): They often do pop-ups or menu collaborations, but they are highly regarded for their high-quality, perfectly seasoned chicken.

A quick tip: If you are planning a trip to these spots, it is always a good idea to check their current hours online before heading out, as some smaller shops occasionally adjust their schedules.

Are you looking for a specific style, like spicy, Korean-style, or traditional Southern, or are you hoping for a spot in a specific neighborhood?